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The Gluten Free Veggie

Gluten Free and Vegetarian Recipes, Reviews and Information

Month

July 2017

Recipe (GF, V) | Caprese Tortelloni Pasta Bake

For more recipes and blog posts including Evexia Thrive see here. This recipe is incredibly easy and because Evexia Thrive's Tortelloni only takes minutes to cook the overall cooking time is just 10-15 minutes! Ingredients: 4 small tomatoes, sliced A... Continue Reading →

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Product Review | Supermarket vs. Brand

If you've been gluten free for a while you may have noticed that some supermarket own brand Free From products often mimic the branded version. I've compared them for you so you can see whether the branded version is worth... Continue Reading →

Recipe (GF, Vegan) | Pink Lemonade Ice Lollies

It's summer! I feel like I wait for this time of year to come for so long as it flies by so quickly. I always vow to make the most of every warm day in the summer - to eat... Continue Reading →

Advice | Balanced Diet and IBS

Whilst everyone's triggers for IBS are different, it often involves cutting out a few fruit and veggies. It can be really difficult to make sure you're getting your 5 a day when you have IBS so here's some ways to... Continue Reading →

Recipe (GF, V) | Goats Cheese, Pepper & Mushroom Pizza

If you prefer a Fiorentina pizza, see my recipe here. I have used Schar's pizza bases for this recipe but any will do!   Ingredients: 1 Schar Pizza 1 tablespoon of tomato passata Dried herbs (I use basil, oregano and... Continue Reading →

Thrifty Food Recipes | 3 Dinners For £1 or Less Each

This is part of the Thrifty Food series. To see other recipes in this series click here. Recently, I wrote an Advice piece for Coeliacs on a budget and so as a follow up I decided to put together some cheap... Continue Reading →

Awareness | Why Availability is Important for Coeliac Awareness

There are lots of ways to increase Coeliac awareness in the general public, but availability of products is not often considered as one of them. Whilst availability is paramount anyway - we need to be able to buy the things... Continue Reading →

Recipe (GF, AF, V) | Dauphinoise Potatoes

My mum used to make this a lot when I was a child but we always called it "potato pie" as my 5 year old tongue couldn't quite get the hang of the French! This decadent side dish is naturally... Continue Reading →

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